Sault Ste. Marie - DINING - Room Service Dinner Menu

MAIN ENTREES: (All Entrees include a Garden Salad, Bakery Fresh Rolls and Butter)
Lasagna Layers of Pasta, Ricotta Cheese and Meat Sauce, baked with Mozzarella Cheese and served with Garlic Bread.	$9.95

Crispy Fried Chicken Fried Golden Brown with our own blend of Herbs and Seasonings. Served with Garden Vegetables and choice of Potato.	$11.95

Great Lakes Whitefish A generous portion of a local favorite battered and deep-fried. Served with garden vegetables, choice of potato, lemon and our own tartar sauce.	$14.95

STEAKS: (All Steaks are Choice Grade and Dry Aged to Perfection. All Steaks include a Graden Salad, Garden Vegtables, and Choice of Potato.)

8 oz. Fillet Mignon	$24.95
20 oz. T-Bone Steak	$24.95
10 oz. New York Strip Steak	$20.95

SIDES:
French Fries	$2.50
Sauteed Onions	$1.50
Sauteed Mushrooms	$1.50

DESERTS:
We currently offer a selection of Speciality Desserts. Please ask the Attendant for today's Selection.

BEVERAGES:
Juice Soda Milk Cup of coffee or tea Pot of Coffee or tea	$2.00 $1.50 $1.50 $1.50 $6.25

* Minimum Room Service Order $8.00 – An 18% Gratuity will be Applied to All Room Service Checks. *may be cooked to order. Notice: Consuming raw eggs or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.